Feasts

A lists of some of the more elaborate meals that we have made, as well as the recipes (if applicable) which we based them on:

Sunday September 16th:
For breakfast we made pineapple crepes with cream cheese and citrus-honey filling.
http://zoomyummy.com/2010/09/02/crepes-with-cream-cheese-filling/
we just replaced the milk in the crepe recipe with pineapple yogurt and the confectioners sugar in the filling with honey. It was a little thicker of a crepe than I would have preferred, but it was delicious nonetheless.